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CAMU CAMU HELPS AGAINST CANCER

SCIENTIFICLY PROVEN! The polyphenol Castalagin has been isolated from Camu Camu fruit. Its positive impact on cancer treatment is included in a scientific study by the Faculty of Medicine of Montreal (2022)

MODERN COCOA IS NOT SAFE TO USE

MODIFIED COCOA IS NOT SAFE TO USE! New cocoa varieties are of totally degenerate genome, there is no similarity with original cocoa

WAS THERE LESS CANCER IN THE PAST?

WHY WAS THERE LESS CANCER IN OLD TIMES? The reason is modified food, which has altered and weakened human genes.  

OUR BLACK MACA = HIGH SPERM QUALITY

BLACK PERUVIAN MACA EXTRACT - It has been scientifically proven that black maca extract contributes to improving male fertility, without causing side effects like various drugs.

VITAMIN C IN TWO CAPSULES

CAMU CAMU - RECOMMENDED DAILY DOSE OF NATURAL VITAMIN C IN TWO CAPSULES. I wrote earlier that the trade in powder and capsules from this fruit is a simple deception.

SPRAY DRIED MACA EXTRACT

ATOMIZED OR SPRAY DRIED MACA EXTRACT Peruvian Maca is a one of the most powerfull superfoods, and when it is atomized, it has 5 to 20 times greater potential than micro pulverized maca. The taste is much softer and its compounds have a greater bioav

MACA AND FERTILITY

MACA AND FERTILITY, SCIENTIFIC STUDIES Sterility is increasingly present in the modern world. With the Corona pandemic, the situation worsened. Men who have not had fertility problems are increasingly facing this problem. The worst thing is that abo

GREAT TASTE OF OUR MACA

GREAT TASTE OF NUESTRA MACA The other day we received a message from Sandra on Facebook...

CHINESE MACA

HOW THE CHINESE MACA WAS CREATED? Since its commercialization began in 2000, Maca crops in Peru were increasing over 15 years to meet growing global demand.

HORMONAL IMBALANCE

HORMONAL IMBALANCE Endocrine glands make chemicals called hormones and pass them straight into the bloodstream. Hormones can be thought of as chemical messages. Every part of the human body is under the influence of hormons, whose very small d

THE TRUTH ABOUT RAW MACA

HEALTHY FOOD OR HEALTHRISK? In Peru, the Peruvian maca was never consumed raw

WHAT IS TOKOSH ?

INCA´S NATURAL ANTIBIOTIC Tocosh is Peruvian food product made from white potatoes conservated in mountain spring water.

LET'S PRESERVE MACA

WHY IS IT IMPORTANT TO PRESERVE THE MACA? As a producer and the only supplier of sun dried Peruvian Maca varieties from Junin region...

LET'S PRESERVE COCOA

WHY IS IT NECESSARY TO PRESERVE THE ORIGINAL COCOA VARIETIES? Cocoa is the first and the most important ingredient of every chocolate product and over the years.

THE TRUTH ABOUT CAT'S CLAW

IN ASSOCIATION WITH DR. DUNJIC The cat's claw from the Peruvian Amazon, has been used by natives for hundreds of years.

THE TRUTH ABOUT PERUVIAN MACA

THE TRUTH ABOUT PERUVIAN MACA Over the last few years China has become an important producer of Peruvian Maca. 

WHAT IS GELATINIZATION ?

GELATINIZATION - FOOD EXTRUSION is the advanced food processing technology that results in a concentrated product of an increased digestibility